Red wine from Pavia District IGT (Typical Geographical Indication).
“Al Negres” is produced by a vineyard, whose grapes are Pinot Noir, located in San Damiano al Colle. The vineyard is on the hills exposed to the sun at an altitude that goes from 250 to 300 meters on the level of the sea.
Upbringing: guyot
It is produced only in good harvest.
Once pressed, the grapes are made fermented on the peels for some days.
Grapes: Pinot Noir 100%
It’s garnet-red colored, to the sense of smell it’s strong, with hints of red fruits, like marasca and currants. The wine is balanced, hot, with a good structure and persistence.
It contains sulfites
Customers are advised that the aforementioned sheet is exclusively informative and does not bind the characteristics of the product, which could be different from vintage to vintage, depending on the seasonality of the grapes
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Mobile +39 339 161 92 22
E-mail: info@alessiobrandolini.com
