Red wine from Pavia District IGT (Typical Geographical Indication)
“Il Beneficio” is produced in vineyards located in San Damiano al Colle. The vineyard is on the hills exposed to the sun at an altitude that goes from 250 to 300 metres on the level of the sea.
Upbringing: guyot
Production: 7000 kg per ha
Installation density: 5000 vines per ha
It is produced only in good harvests. Once pressed, the grapes are made fermented on the peels for some days.
It’s ruby-red coloured, to the sense of smell it’s strong, with red fruits, like marasca and blackberry, and spices like cinnamon.
The wine is balanced, hot, with a good structure and persistence.
It contains sulfites
Customers are advised that the aforementioned sheet is exclusively informative and does not bind the characteristics of the product, which could be different from vintage to vintage, depending on the seasonality of the grapes.
Phone +39 0385 75232
Mobile +39 339 161 92 22
E-mail: info@alessiobrandolini.com
